I’m loving porridge at the moment as it’s so warming and filling. I’m playing around with different grains and seeds and milks, my favourites so far are barley or steel cut oats with coconut milk and banana or pear. This morning it was oats, with coconut cream and cinnamon, yummy, sweet and creamy and just what I needed after training on a cold morning.

Creamy Pear Porridge


  • 1 Pear
  • 1tsp cinnamon
  • 50g oats
  • 2 tbs coconut cream
  • 200g water
  • 1 tbs nut butter of your choice
  • Walnuts, sliced pears, cinnamon to serve


  1. Process pears in food processor until crushed
  2. Place pears, oats, coconut cream, cinnamon, water in a saucepan
  3. Simmer for 15min
  4. Add nut butter and cook for another min
  5. Serve with thin slices of pear, crushed walnuts and a sprinkle of cinnamon