“SWEDISH HUSMAN” LAMB IN CABBAGE

Traditional home cooked Swedish food is called “Husmans Kost” or simply “Husman”. The word is derived from “husman” which referred to the owner of a small house that didn’t own any land back in the farming days. The concept was originally a generic term for cheap and simple food eaten in the country by farmers. Nowadays it represents classic Swedish home cooking.

Veggies for Far i Kal